53% Cabernet Sauvignon, 39% Merlot & 8% Petit Verdot.
83% Cabernet Sauvignon, 14% Merlot, and 3% Petit Verdot. 15.3% alc.
65% Cabernet Sauvignon & 35% Merlot.
83% Petit Verdot, 12% Cabernet Sauvignon. and 5% Carmenere.
Aged in older French, American, and Hungarian oak for 14 months. 46% Merlot, 31% Cabernet Sauvignon, 15% Petit Verdot, and 8% Cabernet Franc.
100% Petit Manseng, the grapes are frozen and pressed while frozen.
Only free run juice from two distinct vineyard blocks were used. Both cultured and native yeast.
Drink now through 2015.
This 2010 Linden Chardonnay is comprised mostly of declassified Hardscrabble and Boisseau chardonnay barrels.
The wine is bottled in late winter and is immediately ready to drink. 81% Vidal, 19% Riesling.
The 2010 Avenius Sauvignon Blanc is very fruit forward
A bit of residual CO2 from fermentation gives the wine a bit of spritz.