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We are closed until January 16, 2026.
(except December 20 and 21 for Friends of Linden only) 


From January 16, 2026,
RESERVATIONS ARE RECOMMENDED.
WALK-INS WELCOME IF SPACE IS AVAILABLE.
GROUPS OF FOUR OR LESS.

ADULTS ONLY (OVER 21 YEARS OF AGE)

friday, Saturday, and Sunday
11 am – 5 pm

Please Reserve on Tock.


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  • One of Virginia’s premier wineries, Linden Vineyards is located in the Blue Ridge Mountains, 60 miles west of Washington DC. The entire wine production of 4,000 cases comes exclusively from three distinct vineyard sites. Linden is best known for single vineyard bottlings of Chardonnay, Sauvignon Blanc, and Bordeaux variety red blends.

    Explore Linden

  • We ship via UPS to Florida, Maryland, Minnesota, Pennsylvania, New York, North Carolina, Ohio, Virginia, and Washington, DC.; and have wines available for pick up at the winery by prior arrangement.

    Purchase

  • Our tastings center on terroir, vintage, and wine age and how these influence wine style. Linden’s tastings compare and contrast wines from different vineyard sites and growing seasons.

    • Reservations are recommended; walk-ins welcome if space is available.

    • Groups of four or less.

    • Adults only (over 21 years of age).

    Friday, Saturday, and Sunday
    11 am – 5 pm

    For complete descriptions: Reserve

 
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Latest at Linden

Journal | December 15, 2025

second of a four-part series: 1987

1987 was Linden’s first vintage. There was a lot of pressure to make a great wine right out of the starting gate. Big powerful wines were garnering accolades and high Parker points.  New technologies and scientific analysis were driving American winemaking. I was not immune to the trends of the day. The path of numbers-driven, interventionist, aspirational winemaking was my initial approach.

Journal | December 2, 2025

First of a four-part series: 1987

1987 was Linden's first vintage. Over the next couple of weeks I'll write about the most significant changes and improvements that have impacted wine quality. I'll also write about forty years of changes to the cellar, sales and marketing, and the business side of the operation since we started in 1985.



 
 
 
 
 
 
 
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