2007 Avenius

Unfined and unfiltered. 62% Petit Verdot, 38% Cabernet Sauvignon.

2007 Boisseau

44% Cabernet Franc, 34% Merlot, 22% Petit Verdot. Unfined and unfiltered.

2007 Claret

36% Cabernet Sauvignon, 21% Cabernet Franc, 19% Merlot 13% Petit Verdot, and 11% Carmenere

2007 Hardscrabble

8% Cabernet Sauvignon, 21% Merlot, 9% Cabernet Franc, 8% Petit Verdot, 4% Carmenère

2007 Petit Verdot

The wine was aged in new and old (neutral) oak barrels and puncheons (French and Hungarian) for 18 months.

2007 Rosé

The blend is 75% Cabernet Franc, 15% Cabernet Sauvignon, 5% Merlot, and 5% Petit Verdot.


2007 Boisseau Chardonnay

Chilled grapes were sorted, pressed, juice settled and then barrel fermented in older French oak.

2007 Chardonnay

This 2007 Linden Chardonnay is comprised of declassified Hardscrabble Chardonnay barrels.

2007 Late Harvest Vidal

100% Vidal, the grapes are frozen and pressed while frozen. Only the first thawed juice is used (AKA icewine).

2007 Vidal Riesling

Riesling contributes aroma, tropical fruit and acidity; Vidal gives spice, weight, and structure.